Sweet And Spicy Carrots

• 4 carrots, skinned and chopped into rounds
• 1 cup 100% orange juice of choice
  
• 1 tablespoon honey (or vegan preference)
  
• Pinch of ginger
  
• Pinch of cinnamon
  
• Pinch of cayenne pepper

In a small sauce pan on medium/high heat, simmer all the ingredients together until the juice evaporates and the carrots are soft, or about 20 minutes

Enjoy!

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